Hi, I’m Keiarra Taylor, the owner of Tha Sweetz Factory, opened in December 2024. Baking has always been a huge part of my life. I absolutely love the joy it brings—not just to me, but to the people I bake for. There’s something magical about seeing someone’s face light up with a smile after they take that first bite. It’s what inspires me every single day.

As a stay-at-home mom, I wanted to support my family without being tied down to a traditional 9-to-5 schedule. That’s how Tha Sweetz Factory came to life—a place where I could turn my love for baking into something bigger. My bakery is all about creating treats that make people feel loved and cared for, with flavors that leave a lasting impression. My signature cookies, strawberry crunch, are just one example of the special creations I can’t wait to share with everyone.

The name Tha Sweetz Factory represents everything I want my bakery to be—where there’s truly a delight in every bite. The idea to open a bakery came from years of baking for my family. Seeing how much joy it brought them made me want to spread that happiness to others. I want every customer who visits Tha Sweetz Factory to experience love, passion, kindness, and a sense of uniqueness.

Getting to this point hasn’t been easy. Deciding what to sell was a big challenge for me—I wanted to do it all! But I quickly realized I had to pace myself to keep the quality and care in every dessert I make. Starting small and steady has been the key, and it’s my goal to grow every week, little by little. Eventually, I hope to turn Tha Sweetz Factory into a thriving brick-and-mortar bakery.

I’m so excited for what’s ahead and can’t wait to share my love for baking with all of you. Thank you for supporting my dream!